ONLY 8 SEATS REMAIN – ONLY 8 SEATS REMAIN – ONLY 8 SEATS REMAIN

Our porkiest dinner of the year.

Chef Paul Cooper channels his inner pig to create this 5 course affair (plus all the extra piggy pieces Paul likes to produce) while your host Erez Gordon puts together a wine list guaranteed to interest, intrigue and intoxicate.

Warning: For serious pig fans only.

Menu and wine details will be available closer to the date.

ONLY 8 SEATS REMAIN – ONLY 8 SEATS REMAIN – ONLY 8 SEATS REMAIN