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Valentine’s Day 2015

There are a million ways to spend Valentine’s Day and a million ways to celebrate your own unique love.

Ahem!

Of course there are. But who has time to think about them all when the fall-back option can be so…rewarding.

You might be considering a hot air balloon ride across rolling hills at dawn with vintage champagne in hand as the perfect scenario for you and your most cherished. A brilliant idea but dare we point out the early start?

Or perhaps you had a fairy tale carriage ride in mind, complete with white stallions and a top-hatted gentleman at the reigns? Also an amazing idea but,think about it, how many carriages are there in Sydney?

We know you have done all the right things and dutifully considered all these ideas. We also know chances are you haven’t actually organised anything of the sort. Don’t ask us how we know. We just do.

We also know you’ll have to do something to mark the day and this is where we come in. At lunch or dinner we can provide you with an opportunity to spend some quality time together over a few plates of lovingly created food whilst clutching glasses of lovingly made wine.

(Please tell us if we’ve overdone the ‘lovingly’ bit. Can you ever overdo the ‘lovingly’ bit?)

You can enjoy a 4 course menu including a glass of champagne at lunch for $59 per person or a more substantial 5 course menu at dinner for $89 per person.

The rest (flowers/gifts/kisses etc.) is, of course, entirely up to you.

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The best value early week dining in Sydney

The best value early week dining in Sydney

Offered each Monday and Tuesday the Menu 49 concept is simple. Order any 3 courses from our regular a la carte menu (entree/main course/dessert) and you will be charged only $49.

Pre-theatre dining special

Pre-theatre dining special

This pre-theatre dining offer makes it a perfect night out. Dinner and a show or a supper afterwards.